In spite of the fact that it has been a very hot summer, my sons have been catching a lot of fish! Their success has inspired the next installment in my series of recipes for IBS:
Fish makes such a nice change of pace from "chicken, chicken, chicken". Each of these recipes have been provided by Fiona Haynes, About.com Guide to Low Fat Cooking and have been chosen for their IBS-friendly ingredients and preparation. Enjoy!
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